Looking for a dinner that you can have ready in 20 minutes? We’ve got it right here: Skillet Chicken Nachos. This recipe’s delicious nacho mixture is made in your skillet, then spooned onto tortilla chips and sprinkled with cheese and cilantro before serving. Yum! Chick…



Tips from the Betty Crocker Kitchens

  • This chicken nachos skillet recipe is very versatile. Serve it as a fun appetizer, a hearty after-school snack for a group of kids or as a main dish.
  • To transform Skillet Chicken Nachos into Skillet Beef Nachos, substitute 1 1/4 lb ground beef for the chicken. In step 1, cook beef 5 to 7 minutes or until thoroughly cooked. Drain and proceed as directed.

More About This Recipe

  • Don’t get us wrong, we love our Easy Beef Nachos. But sometimes, we’re in need of a dinnertime twist! Commenters love the flavor of these chicken nachos, and some even suggest serving the filling over rice or in burritos. We say, the more ways to eat this the merrier! We love that this recipe is done completely on the stovetop, instead of heating up your oven. Can’t get enough nachos? Neither can we! We’ve got many more nacho recipes for browsing, whether it’s traditional nachos, dessert nachos or nacho-inspired dinners you crave.

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